Come and join our Absolute Taste Private Aviation (Inflight) team, providing catering and concierge items for private jets at a number of different airports across the Midlands and South of England. The Private Aviation Team is open 365 days a year and operates 24 hours a day, delivering exceptional fine dining style food to private jets.
We are looking for a passionate and dedicated Kitchen Assistant to become part of our Private Aviation Inflight kitchen at our wonderful state-of-the-art headquarters in Bicester, Oxfordshire. Think of high-end fine dining experiences at 40,000 feet in the air!
As a Kitchen Assistant, your responsibilities will include:
- Working with the Head Chef and Lead Chef, following recipe specifications
- To clearly label and rotate stock including allergen information
- To ensure that the food is of the highest possible standard at all times
- Working in an organised manner, and cleaning as you go. Following food safety regulations at all times
- To ensure that all food is prepared and produced on time as per job sheet requirements
- To help with stock management, cleaning fridges, rotating stock and stock counting
- To always be dressed in the correct PPE for the working environment
- We would like someone who has a real interest in food and learning. Someone who is enthusiastic and willing to contribute ideas to menus
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The average working week is 45 hours, 5 days out of 7 days. Shifts will usually be 6am - 2/3pm but flexibility will be required and rotations are provided at least 4 weeks in advance. Working weekends will be required.
Benefits:
25 days annual leave (plus bank holidays) per annum*
Contributory Pension Scheme*
Life Insurance Cover*
24/7 telephone health & well-being support & counselling service*
Paid Sick Leave (up to 10 days)*
- T&Cs apply to all of the above
Absolute Taste is an exciting company and expanding very quickly and looking for the right people to come and join our teams. In return, we develop individuals to be the best they can be and help them along their career paths.
We also have the opportunity to also complete an Apprenticeship program to support you to gain the skills and experience in an array of different culinary disciplines and boost you along your way at the start of your catering journey.
This job description is intended to illustrate the main duties and responsibilities of this job. It is not intended to be exhaustive and you are advised that the duties and responsibilities may change from time to time.
